SAVANNAH - As Imperial Sugar teeters on the edge of
bankruptcy, the future of local subsidiary Savannah Foods and its 700
employees hangs in the balance.
This week marks two deadlines set by lenders for Imperial. A 30-day
grace period that gave Imperial Sugar time to figure out a way to make a
$12.2 million interest payment on a $250 million loan expires. Another
extension, which gave the company since the end of its fiscal year Sept.
30 to meet financial targets tied to its loans, ends.
Imperial officials would not say late last week whether they had met
those deadlines, only that negotiations with the lenders continue.
Since Dec. 15, when Imperial Sugar officials announced the company had
failed to make the scheduled interest payment, shareholders have
speculated about the company's future when the deadlines arrived.
A company restructuring appears to be in Imperial's future. Company
officials are still tight-lipped, though, about whether that means filing
for bankruptcy or what will become of Savannah Foods and its nearly 700
employees.
Much of Imperial Sugar's debts are a result of its aggressive
acquisitions, including that of Savannah Foods and Industries in 1997. As
of Sept. 30, Imperial reported owing $456.4 million to banks and other
large lending institutions, while losing $34.6 million last year.
William F. Schwer, general counsel for the company, has continued to
describe negotiations with lenders as ``good and ongoing.''
Imperial officials say they remain hopeful that a solution to the
company's problems can be worked out without filing for bankruptcy, but
their options have been whittled by poorly performing stock prices on Wall
Street, downgraded bond ratings and a glut of sugar depressing prices.
A national sugar surplus of nearly 800 million tons has caused Wall
Street investors to lose confidence in the sugar industry.
Imperial Sugar's stock price has languished at or below $1 for months
on the American Stock Exchange - down from $8 two years ago.
Those problems may force the company to restructure its debt with its
lenders, said Jan Jankowski, associate dean of the Savannah State
University College of Business. He is also an attorney and inactive
Chapter 7 bankruptcy trustee for the U.S. Bankruptcy Court.
``They're not so much looking for an infusion of cash,'' Mr. Jankowski
said. ``Once they've gotten this far, no reputable lender is going to lend
them money.''
What Imperial Sugar needs, Mr. Jankowski said, is time to pay down its
enormous debt. Selling some viable assets could help. Among its most
viable assets is Savannah Foods, which was among the few profitable
operations for Imperial Sugar last year.
So far, though, Mr. Schwer said, the only deal Imperial Sugar publicly
is considering is the sale of its Michigan Sugar subsidiary to beet
farmers.
Michigan farmers want to buy four processing plants from Imperial Sugar
and run them as a cooperative. Tired of having their livelihoods put on
the line because of actions on Wall Street, farmers have for years been
trying to take control of the processing plants they serve, said Luther
Markwart, executive vice president of the American Sugarbeet Growers
Association.
``If (farmers) can buy their facilities then it takes the independent,
outside investor out of the mix,'' Mr. Markwart said. ``With the outside
investor in the mix, companies have to find ways to appease these
investors.''
Randon Wilson, a Salt Lake City, Utah, attorney representing the
Michigan farmers, said talks with Imperial Sugar stalled because of the
company's financial woes.
While Imperial Sugar faces its loan deadlines, Mr. Wilson said, the
farmers face their own. The spring growing season is just around the
corner, and they need to know who to contract with or if their contracts
will survive the season.
``We don't know if bankruptcy would make it easier or harder,'' Mr.
Wilson said. ``But it would open the way for negotiations.''
While cash from such sales will help, Mr. Jankowski says the best way
for Imperial Sugar to turn around is to get an extended grace period from
lenders while continuing to bring in money from operations such as
Savannah Foods.
Whether through an agreement with lenders or by filing for bankruptcy,
which would provide the company protection from creditors claiming
Imperial Sugar has defaulted on loans, restructuring appears to be coming.
Shareholders' best hope for recouping their investments is for Imperial
Sugar to avoid bankruptcy, Mr. Jankowski said. When a company files for
bankruptcy, stockholders are at the end of what is often a long line of
creditors waiting to get a piece of whatever money is left. But the banks
that loaned Imperial Sugar money also want the company to avoid
bankruptcy. The banks would have to write off the loans as bad debt and
answer to their own shareholders.
Imperial Sugar executives also might have some explaining to do at
their next shareholders' meeting. Included in the company's year-end
report - the same one that shows the $34.6 million loss in 2000 - is a
list of bonuses and raises for company executives.
In the corporate world, a bonus is typically issued to executives for
meeting short-term goals, said James Dulebohn, assistant professor of
management at Georgia State University College of Business. Bonuses are a
way of rewarding executives for a company's strong stock market or
financial performance.
``Regardless of what their pay is, they should not be getting a bonus
because of what it represents,'' Mr. Dulebohn said. ``The company is on
the brink of bankruptcy.''
Savannah FoodsSavannah Foods was acquired by Imperial Sugar in 1997 for
$749.9 million. Savannah Foods employs about 700 people locally and is one
of the company's better-performing facilities, although the company does
not release financial information for individual operations. Savannah
Foods packages sugar under the Dixie Crystals brand name. |