BOISE, Idaho -- Drew Eggers' family has farmed in western
Ada County, Idaho, since his great-grandfather Fred broke
ground there in the 1920s, but the family tradition may end
sooner than he'd like.
"If this is a bad year, I'll probably think about
slowing down on farming and doing something else," he
says. "I thought about quitting last summer. The problem
is, you'd be selling your land to another farmer who's not
making much money."
In Elmore County, Idaho, Tim Corder would like nothing
better than to stop growing the sugar beets he's raised for
nearly 30 years. He's advertised his shares of Amalgamated
Sugar Co., which growers purchased by forming a cooperative in
1997, in a farm journal and on the Internet -- without
success.
"Not a single response," he says. "There
were four or five of us trying to sell when I put my shares on
the market. Now there's 20."
Future of crop threatened
Eggers, Corder and other Idaho farmers share a bond of
growing a crop they wish they didn't. Infamous for the foul
aroma that wafts from their refineries, sugar beets
historically have smelled like money to those who raised them.
Now, rising production costs, loan payments on the
Amalgamated purchase, tumbling sugar prices and foreign
competition are turning sweet profits into losses and
threatening the future of Idaho's fourth-largest crop.
In turn, that could lead to problems for growers of
potatoes and other crops, threatening agriculture and
economies in Idaho and beyond.
Study commissioned
The situation so alarmed a group of Idaho's Cassia and
Minidoka County growers, unofficially known as the Sugar
Action Committee, that in October they commissioned an update
of a University of Idaho study with a provocative theme: What
would happen if Idaho farmers were forced to stop growing
sugar beets?
Most farmers would put former beet acreage into other
crops, increasing supplies and further lowering prices of
already depressed commodities such as potatoes.
"What do we do if we can't save the beet
industry?" asks Darrel McRoberts of the Idaho Department
of Agriculture. "Do we flood the grain market? Do we
plant potatoes and flood that market?"
Flooding the potato market, according to the university
study, would result in a $105 million annual loss to growers
of Idaho's signature product.
"Potato prices already are so low that one of the
co-ops in eastern Idaho is dumping half a million
pounds," says John Gallian, co-author of the study.
"If farmers quit growing beets, it would be even
worse."
The impact on nine other potato states, from Washington to
Maine, would be more than $512 million annually. An estimated
11,000 Idaho workers, including seasonal employees, would lose
their jobs. That's more than work at Micron Technology in
Boise, Idaho.
Beyond growers' control
Whether the worst-case scenario happens depends on factors
beyond growers' control, and far beyond Idaho's borders.
Prices paid for Idaho sugar beets are influenced by factors
as diverse as trade negotiations in Washington; sweeteners
used in Mexican soft drinks; and sugar cane harvests from
Louisiana to Argentina. In an increasingly global market,
farmers eye the evolution of the North American Free Trade
Agreement as closely as they watch the weather.
In Idaho, 1,200 farmers grow sugar beets on 212,000 acres
in southern Idaho from Aberdeen to the Oregon border. The
state is second only to Minnesota in sugar beet production.
The crop has been profitable for generations of Idaho farmers,
but growers are caught between rising production costs and
plummeting market prices.
"Two years ago, I got diesel for my tractors and
diggers for 50 cents a gallon," Eggers says, referring to
tax-exempt fuel prices paid for off-road ag equipment.
"Last week, I paid 97 cents and thought that was a good
deal. Diesel for the trucks has gone from $1.05 a gallon to
$1.65.
"Idaho Power is supposed to raise rates 25 percent
this summer. I furrow-
irrigate, but farmers with sprinklers will get hit by that
increase. And the fertilizer we use is processed with natural
gas. It's gone up over 50 percent in the last year."
Growing sugar beets takes a lot of water. To some growers
facing rising electric bills to pump water to their crops,
Idaho Power's offer to buy back their power contracts to save
money on electricity may be tempting.
But drying up their fields and not growing sugar beets
would shorten the refining season, jeopardizing employment for
hundreds of workers, at the same time that bumper crops and a
sugar surplus are predicted to lower the price they'll get for
their 2000 crop.
Surplus crop
Yields and surpluses were so high USDA paid farmers to plow
under part of their sugar beets rather than harvest them.
"I disked under 10.7 acres and got more than I would
have if I'd sold the beets," Eggers says. "If I
could have disked under the whole crop, I'd have come out
better."
Even with beets plowed into the ground, prices for the 2000
crop are expected to drop about 25 percent.
"When you look at what it costs to grow an acre of
beets and you look at the price, the profits are gone,"
says Mark Duffin, executive director of the Idaho Sugar Beet
Growers Association. "When the price drops 25 percent,
you aren't breaking even. You're losing money."
Beet growers aren't alone in facing vanishing profit
margins. Surplus production also has depressed markets for
potatoes, beans, wheat and alfalfa. All farmers are faced with
rising fuel, fertilizer and power bills, but sugar beet
growers have an added problem.
The Amalgamated purchase, intended to help growers by
allowing them to share in the refining profits, has obligated
them to loan payments at a time when profits are nonexistent.
Co-ops
To buy Amalgamated and its Idaho plants in Nampa; Twin
Falls; Rupert; and Nyssa, Ore., the growers formed Snake River
Sugar Co., a cooperative. The co-op used a loan to pay roughly
two-thirds of the $266 million purchase price.
The remaining third was paid by individual grower-members,
who borrowed to pay their share of $400 for each acre planted
in beets. In theory, sugar profits cover individual loan
payments, the co-op's loan payments and the plants' operating
costs.
But as sugar prices have dropped, the co-op has had to use
money that would have gone to its members to cover its
operating costs and loan payments. In 1999, $3.21 of the
$42.30 growers got for a ton of beets was withheld as a
"unit retain."
A $4 unit retain is expected for the 2000 crop. If its
value drops 25 percent, as predicted, farmers would get less
than $32 a ton for their sugar beets -- or less than $28 a ton
after the unit retain. That's the lowest since 1978 -- and the
reason farmers are looking for ways not to plant sugar beets.
"You have to be an optimist to be a farmer, so I guess
I'm an optimist," Corder says. "But I can't grow
crops year after year that lose money."
Sugar beet growers rotate beets with other crops, but
prospects for replacing them with other crops are limited.
When they bought Amalgamated, growers received a share for
each acre of their sugar beets. If they don't plant sugar
beets, they pay a penalty of $375 per share.
And surplus production has depressed markets for almost all
of the alternative crops.
Trade with other nations
Some see bright spots in the sugar beet market. Mexico's
new president has stopped subsidizing the sugar industry
there, and sugar imports from Mexico temporarily have been
halted in a NAFTA dispute.
Low yields in the South, a drought in Australia and a
blight in South America have lowered cane production there.
And at the Amalgamated plant in Nampa, recent innovations hold
promise. The company recently shipped 80,000 tons of beet pulp
to Japan for cattle feed.
It's selling a sugar beet byproduct used as an antibiotic
for poultry in the Carolinas and as a feeding enhancement for
salmon in Finland. The company's research branch has developed
a process for extracting more sugar from beet molasses and is
selling it to other companies.
May be too late
But for some farmers, the future may be too late.
"Those things would mean a brighter future,"
Corder says. "Maybe we'd be able to pay off our debts and
keep going. But my personal opinion is that there won't be a
future for the domestic sugar industry. I think the last
company left standing will be all right. But I won't be a part
of it."
While Corder tries to sell his sugar beet shares, Eggers is
patching up 30-year-old tractors and farming on his equity.
"The bank attaches your equity in hard times in case
farming doesn't work out," he says. "You don't want
to do that. Your equity is your retirement."
Eggers is luckier than some. He lives in booming Ada
County, where the economy is strong and land is valuable. In
time, he could sell his ground to a developer.
In less prosperous rural counties, few farmers have that
option. Some are reluctantly considering Idaho Power's plan to
dry up the fields.
If we sell power instead of sugar, these little sugar towns
like Paul and Rupert will dry up, says Rupert farmer Terry
Miller. The people of Idaho need to understand what would
happen to the rest of agriculture if we lose the beet
industry. We've lost timber and mining. We can't afford to
lose agriculture, too. |