Resources - Sugarbeet Physiology |
|
Sugarbeet yield and quality are generally highest following small grains. Research shows that the amount of sugar produced per acre will be dramatically reduced if beets follow crops that leave higher than desired nitrogen levels within the top 6 feet of the soil profile. Sugarbeet yield and quality can also be significantly impacted when the crop is grown in tight rotations. Monocultures of sugarbeets tend to increase the levels of soil borne disease inoculum, nematodes, and insect pests. You should especially consider extending your rotation between sugar beet crops if you have experienced significant losses from the following pests and diseases:
For the recommended crop rotation in your area, contact your local agriculturist. |
